Dried Bonito is a key ingredient in Japanese cuisine, offering rich, smoky umami flavor that elevates a variety of dishes. Made from sun-dried bonito fish, these delicate, finely shaved flakes are essential for creating traditional broths like dashi, and can also be sprinkled over rice, salads, and noodles for an extra burst of flavor.
Dried Bonito
Authentic, flavorful Dried Bonito flakes, perfect for adding umami depth to soups, broths, and Japanese dishes.
| size | 500g |
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