Tapioca Pearl Large White offers the ideal base for delicious homemade bubble tea and traditional Asian desserts. These pearls expand when cooked to create a chewy, jelly-like texture that adds fun and flavor to any dish. Made from pure tapioca starch, they are naturally gluten-free and easy to prepare.
Perfect for:
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🧋 Bubble tea (boba) drinks
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🍧 Asian desserts like halo-halo, chè, and taho
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🍮 Puddings, sweet soups, and creative treats
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🌿 Vegan and gluten-free recipes
